The right knife—right from the start

Kineo Chinese vegetable cleaver 18,5cm

Hardened secondary-cut blade
Crafted from premium German stainless steel, the specially hardened blade is extremely robust, highly resistant to corrosion and equipped with a secondary-cut design for reinforced stability.

Excellent balance
Cutting and chopping like never before, with a bold dual-counterweight design ensuring excellent balance of weight in the hand—for total comfort and precision.

Kinetic handle
With a fluid grip that makes chopping and slicing effortless, the handle's enhanced ergonomics and highly kinetic design ensure exceptional comfort and performance—day after day.

Made in Germany
Manufactured in Germany with the high-quality materials, meticulous workmanship and perfect functionality that ensure WMF's renown.

WMF Kineo Chinese Vegetable Cleaver

From precision chopping to perfect slicing and dicing, the WMF Kineo Chinese Vegetable Cleaver expertly handles a wide range of cutting tasks with ease. Crafted with WMF's Performance Cut technology to ensure long-lasting sharpness, this ergonomic kitchen knife features a specially hardened secondary-cut blade in premium German stainless steel and a bold dual-counterweight conception. The result is a highly robust, extremely resistant knife blending an iconic, kinetic design with a comfortable grip and balanced feel. Ideal for chopping and slicing a wide variety of fish and vegetables and cutting through boneless meat, this premium cleaver is made in Germany with meticulous workmanship and outstanding expertise. The Kineo kitchen knife series boasts meticulously engineered knives—with a kinetic design just waiting to be set into motion. For uncompromising performance that makes chopping and slicing effortless.

Technical details

Ref.

1896206032

Active Part Material

Stainless steel / Plastic

Handle Color

Black

Performance Cut – blades with outstanding, long-lasting sharpness

Heating the blades in a special furnace enhances and hardens the blade steel, allowing it to be sharpened to a sharper angle than previously possible. During the final grinding process, the knives are given the Performance Cut. This modern precision technology gives the blades their precise, consistent shape and results in exceptionally sharp, long-lasting blades. Performance Cut is unique to WMF kitchen knives, which exceed the relevant DIN standard for sharpness and cutting performance by 200%.